Dunk them, take them on the go, eat them for breakfast or dessert, enjoy them anytime, all the time, anywhere!
Created by Chantal, your Stroopwafel-Queen
What else could I bring but our stroopwafel iron when we immigrated to the US end of 2015? Sharing something so sweet and so traditionally Dutch, bridged our cultures immediately. Fast forward to 2022, we even improved our recipe into fully organic and 100% plant based!
In case you haven't had the pleasure yet, let us introduce to you our Organic and Plant Based Stroopwafel:
Outside: Crunchy, Chewy & Cinamon-ny
Inside: Delicious Gooey Dutch Stroop Caramel
Recipe: Family Secret , duh
Enjoy your stroopwafels like a true Dutchie!
MAKE YOUR FAVORITE HOT DRINK
HEAT UP YOUR STROOPWAFEL
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